The Motley Fool Discussion Boards
Food & Drink / The Gestalt of Cooking
|Subject: Re: What's cookin'?||Date: 5/25/2001 1:00 AM|
|Author: ngg||Number: 31 of 21260|
I've restained myself from welcoming all the people I don't know. I'll allow you the honor. Those I know we both know in common I didn't feel needed a welcome. **do you think their feelings would be hurt, do we need to send them flowers?**
LOL. Now, if I was only talented enough to figure out how to make a virtual flower...
Feel free to jump in and welcome new folks, My Dear! Your culinary commentary on other boards was a major instigator in deciding we needed a board like this, so you deserve proprietary rights (but not responsibilities!).
There were very few names I didn't recognize. I'm glad to see fellow Fools like KK, Linda, ~Fen and others from GOLP, and ChocoKitty and tkrlzrd from PetLovers (& other boards). The only name that was unfamiliar to me was SRHCB (whose profile yields little info), but I certainly want to welcome him/her.
It looks like this board has some real possibilities, and I'm really looking forward to sharing the discourse, recipes, tips, and silliness with you all.
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