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Food & Drink / The Gestalt of Cooking


Subject:  Re: What's cookin'? Date:  10/17/2001  12:48 AM
Author:  ngg Number:  1382 of 21260

Hi Chuck,

Welcome to the Gestalt board! Always glad to have new thoughts and ideas from creative cooks here, and I hope you'll like the conversations here enough to stick around and share yours.

I really prefer to try to "taste out" the recipe while I'm at a restaurant...

DH and I have been known to do this on more th