The Motley Fool Discussion Boards

Previous Page

Health & Fitness / Low Carb Way of Life


Subject:  Re: Pizza Date:  1/15/2013  8:20 PM
Author:  hunnypot1 Number:  29945 of 31630

Not really pizza, but we pound down a boneless, skinless chicken breast until it is super thin (the thinner the better); grill/fry it until cooked; transfer to a cookie sheet; apply choice of sauce and toppings; and put it under the broiler until the cheese is bubbly.
Copyright 1996-2016 trademark and the "Fool" logo is a trademark of The Motley Fool, Inc. Contact Us