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Health & Fitness / Low Carb Way of Life


Subject:  Re: Pizza Date:  1/15/2013  8:20 PM
Author:  hunnypot1 Number:  29945 of 32262

Not really pizza, but we pound down a boneless, skinless chicken breast until it is super thin (the thinner the better); grill/fry it until cooked; transfer to a cookie sheet; apply choice of sauce and toppings; and put it under the broiler until the cheese is bubbly.
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