Thought I posted this recipe before, but can't find it--I make these for Christmas sometimes (my late Mom's recipe):Sift together:1 1/2 c. flour1 1/2 tsp. baking powder1/2 tsp. saltCream together until fluffy:1 stick (1/2 c.) butter1 c. sugar1 egg1 TB milk1 tsp. anise extractAdd dry ingredients to creamed mixture. Stir in an additional 1/2 c. flour to form stiff dough (total flour in recipe is 2 c.)Chill 1 hr.Roll out 1/8" thick on floured surface. Cut with cookie cutter(s).Brush with egg wash and sprinkle with colored sugarBake in preheated 375 degree oven 8-10 minutes.makes 50-60 cookies (more or less depending on how big the cookie cutters are)
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