One thing I hate about going out to dinner on holidays like Valentine's and Mother's day is that it feels like you're getting assembly line meals. That's OK with me if I'm going to a cafeteria--but I resent the treatment in an expensive restaurant.So this year instead of going out, I am going to propose that I cook a nice steak dinner accompanied by a bottle of red wine under $10 for the SP in my life. Dessert will be homemade chocolate truffles.Frugal and decadent, no?
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