Had a shot of Oban 14 the other night. The peat factor was about a 6 on a 1-to-10 scale, pretty big. At first I thought I had a new favorite, but after awhile, my palate started to get tired of it and by the end I was a bit "eh". If you like the peat, this is damn good stuff, but it was just a little much for me. I decided to be a man and bought a bottle of Oban. It's not as intense as I remembered, and on a par with Highland Park 18. HP is a bit more peaty, and Oban is a bit more smoky.
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