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I brewed a few 1 gallon batches in big glass apple juice containers once. But it was too much work to only get one gallon, and honestly, I never made a batch I didn't like. :)

If you get screw cap bottles, you can fill them, plunk them in a bucket or sink and cool them with ice water. Or run the recirculating chiller through the 1 gallon wort. I have a 1.5-2 gallon brewpot as well as my 7.5 gallon one, and I used to chill that in my sink with ice and water but if I were to use it again I would make another smaller chiller.

pcwa
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