I think you misunderstand my question. My question is: how do the restaurants deal with the law? Did they stop selling larger than 32 oz. cups even though they are legal with non-sugar drinks? Did they keep selling them, but print "not for sugar drinks" on them? Do they ask what drink you intend to fill the cup with when you order?Yes, I misunderstood.I have no idea how restaurants handle this in practice. I don't live in NYC and when I visit, don't go to fast food joints.
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