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you can make a yummy marinade for a london broil with balsamic vinegar and cherry preserves and garlic and salt and pepper, but you probably knew that.

What you may not know is that when you turn the meat over in the marinade if you drop it just so, you can get marinade on the counter, your shirt, your shorts, your floor, two sides of the cabinet behind you, the cabinet in front of you, the wall, and the underside of the cabinet above the meat?

photon
*spreading influence all over the kitchen*
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