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Our Coffee is grown on the slopes of Mauna Kea at 2300 feet elevation. Gentle afternoon rains stimulate frequent flowering and eliminate the need for irrigation.

Our coffee and the ground it is grown on is managed with ultimate respect and tender loving care. We use only organic fertilizer and the red fruit of the coffee tree (called cherry) is picked by hand only when thoroghly ripe, giving our coffee its superior aroma and flavor.

We offer 2 roasts, both roasts offer the best of Kona's special flavor and richness

Full City - a rich full body robust medium roast
Dark Tip - a mellow dark roast that does not compromise the richness of "Kona's" unique flavor

We package our coffee in compostable bags and offer 1/2 lb & 1 lb bags of whole beans shipped to your doorstep.

Owned by a fraternity brother -- so I am biased.

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