No. But I'm experimenting with making my own cheese to go with it. I'm one of the 2 (so far) teetotalers in the poll, but I once considered making my own cheese, do you have a procedure you're able to share? As I recall you need 'rennet'. (btw, with a name like 'rosewine' I would've thought you would've been on board with the wine-making...)
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