We went for an overnight at The Bavarian Inn in Shepherdstown WV. Overlooking the Potomac RIver with close by access to the C&O Canal path.For dinner I had:Bavarian Fish SamplerSmoked & Pickled Salmon; Smoked Trout with Scotch Whiskey Sauce;Halibut-Lobster Terrine wrapped in Nori Leaf;and a Jumbo Shrimp over Marinated Shrimp & Crabmeat SaladGerman Salad Tasting “Four Ways”Beetroot with Apple Citrus, Rutabaga with Sherry VinaigretteCucumber Dill and Sour Cream, and Vegetarian Potato SaladElk and Venison Tenderloin Duo with Game JusPickled Celery Root, Braised Brussels Sprouts, & Chestnut PureeDH had Wild Game Terrine in a Potato and Applewood Bacon CrustCaramelized Poached Pear and Pumpkin Chutney as an appetizer, but otherwise the same as I. Except he ate half of my entree - I ran out of room.And a good time was had by all.Back in Nova - sigh.arrete
Sounds like a fabulous dinner. And the room rates are quite reasonable, even for the rooms that overlook the Atomic River. I had pork chops with sweet 'n' sour sauce and chunks of pineapple, whipped up by DW the previous night and saved for last night. Mmmmm, good. Then it was off to clinic, where I got to look at an ulcer on a leg, a rash on a neck and listen to some complaints without visual components. Unfortunately a different interpreter lucked into the case where the doc had to cut and drain an infection. I've not seen one of those yet. --fleg
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