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It's been awfully quiet on this board recently. You haven't deserted us have you Raggmopp?

Maybe we can lure you out with

Shrimp Dip

16 Oz. Philadelphia Cream Cheese (not fat free or lite)
1 Md. Tomato, finely chopped
1 Sm. Onion, finely chopped
2-3 Md. Cherry Peppers, finely chopped
7-8 Rings Banana Peppers, finely chopped
4 Slices Jalapeno Peppers, finely chopped
2 Cloves Garlic, minced fine
2 Cans Shrimp, small, pre-cooked & leave in a little juice

Melt cream cheese in double boiler.
Add all other ingredients and heat completely.
Serve warm with Frito chips.
All ingredients can be adjusted to taste. Taco or
Picante sauce can substituted for the tomato. Philadelphia Brand Cream Cheese is recommended for the best taste and texture. Any “Lite” cream cheese with a substitute fat will not melt to the proper consistency. Use real cream cheese.

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