You made two important points. The first is that you don't have access. The second is that you would eat them with the caveat why not.Few people have access to Asian carp, kudzu, zebra muscles, or garlic mustard. Three of the four are edible, but unless they are marketed they are just invasive species endangering native species that other species depend upon.I am glad you are of the if-I-eat-it-and-it-doesn't-kill-me-it-makes-me-stronger school of thought, but most people aren't. PF
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