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All these comments are making me want to give up eating!

I can still remember when my kids were in college and had apartments. They both brought 3 things from home - jarred spaghetti sauce that started as tomatoes and that I put into those jars, real Vermont maple syrup, and a big hunk of Romano cheese which we prefer because it has a stronger flavor than Parmesan. DS used to bring one more thing back to school after he had spent a weekend at home - gallon jugs of water that we filled from our tap because well water is a whole lot better tasting than city water.

And I wonder why my kids are food snobs....
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