Skip to main content
Message Font: Serif | Sans-Serif
No. of Recommendations: 3
1 tsp of minced anchovies sautéed in 3 TBSP of olive oil over medium heat until bits dissolve.
4 finely chopped garlic cloves with a pinch of red pepper until beginning to brown.
1 small onion finely chopped (cover and cook for 3-4 minutes on med-low)
1/2 cup dry white wine until mostly dissolved (on med-high)
1 pound of halved grape tomatoes cook for 3 minutes until broken down
1 cup water
1/2 cup pitted kalamata olives
2 TBSP drained capers
Bring to a simmer

Place fish in pan and cover for about 4-5 minutes depending on thickness.

Remove fish from skillet.
Boil down remainder and serve over the fish.

Serve with rice and such.


Tonight I used swordfish instead of cod. It was excellent with buttered basmati rice and steamed broccoli!
Print the post  


What was Your Dumbest Investment?
Share it with us -- and learn from others' stories of flubs.
When Life Gives You Lemons
We all have had hardships and made poor decisions. The important thing is how we respond and grow. Read the story of a Fool who started from nothing, and looks to gain everything.
Contact Us
Contact Customer Service and other Fool departments here.
Work for Fools?
Winner of the Washingtonian great places to work, and Glassdoor #1 Company to Work For 2015! Have access to all of TMF's online and email products for FREE, and be paid for your contributions to TMF! Click the link and start your Fool career.