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http://boards.fool.com/diet-and-ai-33045071.aspx

Denny Schlesinger
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Took forever to explain that diets work different for different people.
Monitoring blood glucose is nothing new. Tin Ferris talked about it in his book “The 4 hour Body” and even went so far as to implant a monitor in his stomach to see the results of different foods.
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Took forever to explain that diets work different for different people.
Monitoring blood glucose is nothing new. Tin Ferris talked about it in his book “The 4 hour Body” and even went so far as to implant a monitor in his stomach to see the results of different foods.


You see to have missed the most exiting part, AI predicting the right food based on gut biome.

Denny Schlesinger
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diets work different for different people
that seems be the case. The answer must lie in some combination of culture, life style, genetics and what you eat. So to me that sounds like a good place for AI. We can determine genetics. We can determine on a rough basis what people eat by tracking grocery and restaurant purchases. Culture and life style is tougher but likely estimation is possible.
Get volunteers (pay them if needed). Kroger knows all the food I buy. MasterCard where I eat out. My hospital knows my genetic code , weight, height, diseases. Polling can answer some life style questions. IOW most of the data is already there.

This seems a solvable problem. No doubt expensive, but overweight is already very expensive.

It is not going work without genetic profiling but that is a dirty word to some lefties and others.
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https://ubiome.com/ For those interested in personalized microbiome evaluations and diet recommendations.

Link to Dave Asprey interview with founder of ubiome https://blog.bulletproof.com/the-microorganisms-in-our-body-...

We already are slaves to our microbiota... why are we worried about AI.. GI(gut intelligence) is killing some of us slowly as we speak🤪
DM
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Forgot to add second link..doh
https://www.viome.com
DM
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“You see to have missed the most exiting part, AI predicting the right food based on gut biome.”

I dodn’t miss the one sentence he used to say that. Whatever the gut biome it’s the glucose level that gets measured.
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