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Per Alton Brown I've been looking into one of these. It really would be awesome to know the temp and not have to be constantly openign the oven. The problem is that they seem to be hit and miss according to the reviews on Amazon.

I've read TMF2Aruba's review of his Weber on the BBQ page, but not sure that I like the fact that you can't just program your own temp into it.

The probes seem to be the point of malfunction.

Also wondering, could I use one of these as an oven/smoker temperature gauge? Or do I need to buy an oven thermometer for that?

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