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Easy. Fast. Delicious.

I do that occasionally but to me, steamed corn (which is what one is doing with it in the microwave) is not the tastiest way to eat it.

I like it grilled but too many folks char it - I don't want charred corn.

I very often cut the corn off the cob and then saute it quickly in a little butter (or a lot!) and garlic.

The important thing is not to overcook it.

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