Skip to main content
Message Font: Serif | Sans-Serif
No. of Recommendations: 2
FWIW, grilled corn is an old Indian (Native American) way of cooking in. I have an old recipe from the cookbook “The Feast of Santa Fe” for “Green Corn with Lime Butter”. I remember seeing something similar for sale from pushcarts in Mexico in the 1960s.

When I cook corn (usually 6 or 4 ears at a time), I’ll usually boil it by itself or cook it in the Cajun/Creole seafood boil with crabs, shrimp, potatoes and smoked sausage. Dat way it picks up da flavors of da seafood & sausage long wid da spices & salt.

C.J.V. - ain’t done dat in 4 or 3 weeks now because of dat BP blowout, me
Print the post  


What was Your Dumbest Investment?
Share it with us -- and learn from others' stories of flubs.
When Life Gives You Lemons
We all have had hardships and made poor decisions. The important thing is how we respond and grow. Read the story of a Fool who started from nothing, and looks to gain everything.
Contact Us
Contact Customer Service and other Fool departments here.
Work for Fools?
Winner of the Washingtonian great places to work, and Glassdoor #1 Company to Work For 2015! Have access to all of TMF's online and email products for FREE, and be paid for your contributions to TMF! Click the link and start your Fool career.