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Many of you know that I often chide the posters over on the eGullet forum for being snobbish, but I also try and be fair, and give credit when credit is due.

They are currently running a series on food and cooking by and/or for people with physical or mental diabilites. You can read about it in this article, and follow the link to eGullet's site.

http://www.washingtonpost.com/wp-dyn/articles/A35830-2004May18.html

SB (check it out)

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