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I tried this couscous recipe from Mr. Food:

Note: you might have to register to access, but it's free.

I really liked it, kinda reminded me of tabbouleh. I prefer the roasted garlic and olive oil variety of couscous from Near East which worked out better in the recipe than the plain for some reason (which I also tried).

Here's another version virtually identical to the Mr. Food recipe from Near East:


I think it appears on the box as well.

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