Message Font: Serif | Sans-Serif
No. of Recommendations: 0
That sounds good, too.

I was discussing these options with one of my daughters, and she reminded me that I once made pea soup and put in diced salami, which I sautéed before adding to the soup.

You've had great suggestions. Let us know what you decide to use and how it turns out when you make it! I would think any treated meat would impart flavor...another couple suggestions...dried chipped beef or turkey bacon.

Print the post  


What was Your Dumbest Investment?
Share it with us -- and learn from others' stories of flubs.
When Life Gives You Lemons
We all have had hardships and made poor decisions. The important thing is how we respond and grow. Read the story of a Fool who started from nothing, and looks to gain everything.
Contact Us
Contact Customer Service and other Fool departments here.
Work for Fools?
Winner of the Washingtonian great places to work, and Glassdoor #1 Company to Work For 2015! Have access to all of TMF's online and email products for FREE, and be paid for your contributions to TMF! Click the link and start your Fool career.