I do not like egg nog...Our *Hot Winter Drink* of choice is the Tom & Jerryeven without the alcohol, the batter- yes Batter, is a heart attack...the batter6 eggs, separated (in the old fashioned way or the discussed-to-death-but-cool-using-a-plastic-bottle method, whatever...)1/4 tsp. salt1/2 lb. butter, at room temperature1-2 lb. powdered sugar1/2-1 tsp. vanilla, rum, or brandy flavoring1/2-1 tsp. nutmeg1/2-1 tsp. cloves1/2-1 tsp. allspiceIn separate bowls -*Beat egg whites until soft peaks form; add salt. *Beat egg yolks until light. *Cream butter and powdered sugar; mix until crumbly. Fold in egg yolks and vanilla; mix well. Add spices. Add egg whites; mix until well blended. Will keep several weeks in refrigerator. the drinkfill a mug about 1/2 full with boiling water. Add a heaping tablespoon of batter.add 1-2 oz Rum & 1-2 oz Brandycheers!peace & moderationt
We were at a football game just after Thanksgiving at Indianapolis, Indiana. The weather was cold & windy. One of the folks at the tailgate brought a 5-gallon container containing HOT apple cider and a big bottle of spiced rum. Made a great drink and you added the amount of rum that you wanted/could tolerate.;-)C.J.V. - DW drank 4 or 3 glasses of dat & was toasty warm, her (hic)
I do not like egg nog either. I'm a mulled wine/glogg/gluhwein type person. But I admit, I have never tried a Tom & Jerry - which is odd since it's very popular in this section of WI. Perhaps I should make that my holiday goal!Sparkle
I like Coffee with Bailey's and FrangelicoRead more at: http://www.food.com/recipe/coffee-with-baileys-and-frangelic...
I usually brew a mug of tea (Lipton works) with lemon & sugar or honey and put in a shot of rum or brandy. ;-)C.J.V. - used to do dat lots-o-time when I came in from da cold in Alaska, me
We were at a football game just after Thanksgiving at Indianapolis, Indiana. The weather was cold & windy. One of the folks at the tailgate brought a 5-gallon container containing HOT apple cider and a big bottle of spiced rum. Made a great drink and you added the amount of rum that you wanted/could tolerate.That's my s**t, right there. A good, hot spiked cider makes winter worth it!6
i work in Northern Europe sometimes, a couple weeks ago they were serving Gluhwein in the office auditorium after lunchpeace & attitudest
I like Coffee with Bailey's and FrangelicoI actually prefer hot tea with Bailey's (with or w/o the Frangelico).Christina
I do like eggnog, and just bought two bottles of "Santos" traditional Mexican-style rompopo for the holidays...YUM.
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